looking for chef party

I am looking for a job in Sydney in the restauration, the post of chef party
I have CAP (apprentice training center) in a kitchen and one in patiserie, a BP (brevet profetionel)
I working three years in London, England, two years for Joel Robuchon and one year for pierre Gagnaire
Etienne Darnault
Adresse : 12 rue de la pierre chanlie
Adresse Mail : cookingfather@hotmail.fr
Nationality : French
Age: 26 years
cv

01/08/2001 – 31/08/2003 : CAP pastry , chocolate and ice-cream At Mr Chaufour, baker and pastry in Blois ( french)

01/09/2003 – 31/08/2005 : CAP cooking
At Mr Perron, Restaurant le Grand Atelier in saint denis sur loire ( french)

08/10/2005 – 31/08/2007 : BP cooking
At Mr Garanger, Restaurant le Médicis ( 1 stars michelin) in Blois ( french)

06/09/2007 – 31/11/2007 : clerc cooking
At Mr Molveaux, Restaurant l’ Orangerie du châteaux ( 1 stars michelin) in Blois ( french)

10/12/2007 – 10/02/2008 : clerc cooking
At Mr Garanger, Restaurant le Médicis ( 1 stars michelin) in Blois ( french)

11/03/2008 – 19/04/2009 : chef de partie
At Mr Molveaux, Restaurant l’ Orangerie du châteaux ( 1 stars michelin) in Blois ( french)

05/05/2009 – 05/12/2010 : demi chef de partie
At Mr Limousin, Restaurant L’Atelier de Joël Robuchon ( 2 stars michelin) in London

01/01/2011 – 14/01/2012 : chef de partie
At Mr Bras, Restaurant by Pierre Gagnaire, The Sketch in Lecture Room ( 1 stars michelin) in london